Both Good And Delicious

Good news for those who were enchanted by Anne Fadiman's Ex Libris: she has another collection out, entitled At Large and At Small, of which Heller McAlpin says: "A typical Fadiman essay begins with an engaging personal anecdote before branching out into the history of the subject in question. As her extensive bibliography indicates, research aplenty goes into each piece. But it's all so delightful, it's like eating a meal that is both good for you and delicious."